ORIGIN: Brazil
ROAST: Light
NOTES: Caramel and Chocolate


IDEAL FOR: Cold, Drip, Press, Pour-over


ORIGIN: Tanzania
ROAST: Medium
NOTES: Honey and Raisins


IDEAL FOR: Cold, Drip, Press, Pour-over


ORIGIN: Colombia
ROAST: Medium
NOTES: Apples and Cane Sugar


IDEAL FOR: Cold, Drip, Press, Pour-over


ORIGIN: Vietnam+Brazil
ROAST: Medium
NOTES: Brown Sugar and Coffee Cake


IDEAL FOR: Cold, Drip, Press, Pour-over
, Aero, Phin

ORIGIN: Vietnam
ROAST: Dark
NOTES: Cocoa and Dark Caramel


IDEAL FOR: Cold, Drip, Press, Pour-over
, Aero, Phin